When it came to going to school my sisters and I lived in a world that was routine. No home schooling existed. Many of you would add; mercifully. The only thing that prevented us from attending grade school every weekday from September until June would have been a white out blizzard. I walked to our Northern Illinois bus stop with little sister Bet a few steps behind and our older sister Jane always leading. Three ducklings making their way to the scholastic pond. We each held school books and our school lunch. Every memory I have of those times seems to be wrapped in fog, mist or snow. I can’t seem to conjure the days when the sun shone brightly. I suppose that those are all memories of summer … when lunch was something else altogether different.
We had our school lunches in the same room that school assemblies were held, school dances took place, graduation ceremonies celebrated … and the basketball games were played in front of an enthusiastic gallery of the local families. Between the hours of 11:30 a.m. and 12:30 p.m. there was a rotation of 1st through 8th graders where we had 30 minutes to eat our school lunches. The noisy excitement of children that age is still with me.
Now it’s time to hit the ‘Listen on WLRN’ button at the top to hear the remainder of my show. ‘A Word On Food’ airs on WLRN every Saturday around 8:30 a.m. at 91.3 and also 91.5 on the radio. I want to thank so many of you who tell me in person how much you are enjoying the show! Please check out my Instagram photos and my new IGTV cooking videos @normanvanaken