Cooking with Norman

Fish Two Ways

Thursday July 21st | 6pm

Shrimp Ceviche (Appetizer portion)
Snapper Escabeche (Tacos)

Some of you loyal folks have asked me for a ceviche recipe for a while. With the full on heat of summer the timing for it has surely arrived! So much so that we are going to do a straight ahead, ‘naked’ ceviche and then a riff on ceviches known in Latin and Caribbean cooking as ‘escabeche’. I have been making tacos with fish prepared this way for eons.


Sun Shrimp
Where we get our farm raised sustainable shrimp from Florida

Browne Trading Company
Fresh seafood, premier caviar, world-class quality

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